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BYOW EVERY SUNDAY!

Every Sunday DETTERA'S guests can bring their own bottles of wine, with no corkage fee. Wine connoisseurs can dust off their favorite vintages and enjoy them with Chef Jeffrey Power's seasonal a la carte menu.(BYOB option limited to bottles of wine and champagne only, available only for a la carte dinner).

Or if you prefer a bottle from DETTERA's deep wine list, choose from over 100 bottles of premium wine at a great value. Call 215.643.0111 or click here for reservations.

Not available during Sunday Brunch!